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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

Author

Y. Soleimanian

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Open access Aug 2026

Production and characterization of insoluble dietary fiber-based oleogel via capillary force-driven structuring: Influence of water and fiber content.

A novel fiber-based oleogel was prepared by capillary force-driven structuring of pomegranate seed meal insoluble dietary fiber (PSMF) in pomegranate seed oil (PSO). The effects of particle fraction (φ) and secondary fluid (water) content (S) on oleogel formation were assessed through microstructural, rheological, text...

Maryam Moradabbasi, S. Goli, Y. Soleimanian et al. · 0 citations

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