Seasonal dynamics of microbial communities and potential human pathogens in Crassostrea hongkongensis and ambient water in southern China
ABSTRACT Oysters are a popular raw seafood worldwide, yet their contamination with human pathogens poses substantial public health risks. However, the seasonal dynamics of host-associated microbiota and the environmental drivers of pathogen accumulation in Crassostrea hongkongensis remain poorly understood. Here, we co...