Crops aimed at nourishing an exponentially increasing population are frequently vulnerable to a diversity of adverse ecological conditions. Due to climate change, extreme events including flooding, droughts, heat, and frost are expected to further upsurge in the future. To cope with such effects, a wide range of mitiga...
Uzma Aslam, Xue Liang, Yong-Liang Yan et al.· Frontiers in Plant Science· 0 citations
GmWD40-257 was found to positively regulate the contents of soybean oil, palmitic acid, oleic acid, linoleic acid, α-linolenic acid and soluble sugar, while negatively regulating the contents of soybean protein, γ-tocopherol and δ-tocopherol.
Hui Chen, Sunlei Ding, Hai-Yan Bi et al.· Genes· 0 citations
Introduction Soybean is an indispensable crop supplying protein and oil for humans and animals, and playing an essential role in global food security. Drought represses soybean seed germination, reducing biomass accumulation and even inhibiting yield. Methods In order to dissect the genetic components underlying soybea...
Xiao-Lei Shi, Rui Tian, Sunlei Ding et al.· Frontiers in Plant Science· 0 citations
We use cookies to run the site and, with your consent, for analytics and to show ads.
See our Cookie Policy.
