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Yong-Ro Kim

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Sep 2026

Co-delivery of retinol and catechin encapsulated in O/W nanoemulsion and cycloamylose synergistically improved oxidative stability and bioavailability.

Co-delivery of multiple bioactives with distinct physicochemical properties remains a critical challenge in food systems. A novel co-delivery system was developed to simultaneously encapsulate retinol and catechin (CT) by integrating an oil-in-water (O/W) nanoemulsion with cycloamylose (CA)-based inclusion complexes. I...

I. Jung, S. Rho, Yong-Ro Kim · 0 citations

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