Author

Yu-Zhu Wang

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Open access Aug 2026

Deciphering the mechanisms of Limosilactobacillus fermentum A51 involved in exopolysaccharides biosynthesis regulated by LuxS/AI-2-QS system

Limosilactobacillus fermentum A51 is a high Exopolysaccharides (EPS) producing strain harboring the S-ribosylhomocysteinase/autoinducer-2-quorum sensing (LuxS/AI-2-QS) system. However, the regulatory mechanism of EPS synthesis by this system remains unclear. In this study, we combined biochemical, proteomic, and pa...

Guang-Qiang Wei, Dao-Dian Wang, Teng Wang et al. · Food Science and Human Welln... · 0 citations

Aug 2026

Inhibitory mechanism of anthocyanin B-ring substituents on advanced glycation end-product formation through bovine serum albumin binding: Insights from multispectral, molecular docking and proteomics approaches.

This study demonstrated that the inhibitory effect of anthocyanins on AGEs formation is highly dependent on the substitution pattern of the B-ring. Among the four anthocyanins, delphinidin-3-O-glucoside (D3G) exhibited the most potent antiglycation activity across BSA-fructose, MGO, and GO models with half-maximal inhi...

Yu Zhang, Yang Ding, Kexin Zheng et al. · Food Chemistry · 0 citations