Yusuf Kuvvetli

Deep Learning-Based Assessment of European Seabass (Dicentrarchus labrax) Fillet Freshness and Quality Using Image Data

Artificial intelligence and image-based deep learning offer promising non-destructive approaches for rapid fish quality assessment. This study evaluated the potential of deep learning models to classify freshness-related sensory attributes and predict color parameters of European seabass (Dicentrarchus labrax) fillets...