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Zhongyang Guo

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Open access Aug 2026

Fermented Liquid Feeding Modulates Intramuscular Fat Deposition and Lipid Composition in Pork: Integrated Metabolomic and Proteomic Insights

Fermented liquid feeding (FLF) has been proposed as a nutritional intervention with the potential to influence pork quality, yet its effects on intramuscular fat deposition and muscle lipid composition remain unclear. In this study, pigs were fed a basal dry feed, liquid feed, or FLF regimen for 173 days, and porcine m...

L. Wang, Hefeng Luo, Zhongyang Guo et al. · 0 citations

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