Aug 2026· International Journal of Bio-resource and Stress Management· Vol 17, pp. 01-10· 0 citations· 21 references
Abstract
The integration of natural dye-yielding tree species into agroforestry systems offered a sustainable strategy for balancing environmental protection with rural economic growth. These systems delivered a multiple ecological advantages like enhancement of biodiversity, carbon storage, improvement of soil functionalities and efficient regulation of water resources. Incorporating dye-producing trees within farming landscapes also strengthened climate resilience by improving ecological balance, minimizing land degradation, and supporting pollinator populations. Furthermore, diversified agroforestry practices increased the overall functionality and sustainability of agricultural ecosystems. Beyond environmental advantages, natural dye trees provided valuable raw materials for textile, handicraft, and cottage-based industries, thereby creating livelihood opportunities for rural communities. The rising preference for eco-friendly and biodegradable products has increased the relevance of plant-based dyes as sustainable substitutes for synthetic colouring agents. This review examined published studies related to the ecological and socio-economic contributions of dye-producing tree species under agroforestry systems. The analysis highlighted their important role in sustainable land management, ecological restoration, and promotion of environmentally sound production systems. However, the study also identified several limitations, including inadequate scientific information on underutilized dye species, low public awareness regarding their economic and ecological importance, weak marketing support, and limited policy initiatives for their wider adoption. Overall, the incorporation of natural dye-producing tree species into agroforestry systems can serve as an effective approach for conserving natural resources, improving climate adaptability, supporting biodiversity, and enhancing the rural bioeconomy through sustainable production practices.
Land degradation is a pressing global challenge that undermines ecosystem health, biodiversity, agricultural productivity, and human well-being. Nature-based Solutions (NbS), particularly bamboo-based agroforestry systems, are increasingly recognized for their potential to restore degraded landscapes while enhancing cl...
Thounaojam Bidya Chanu, H. Chand, Asieleavio John et al.· Frontiers in Ecology and Evo...· 0 citations
Agroforestry, defined as the intentional integration of trees and shrubs with crops and/or livestock within agricultural landscapes, has emerged as a globally significant land use strategy capable of simultaneously addressing climate change mitigation and adaptation imperatives. As global communities intensify efforts...
M. Bakshi· International Journal of Env...· 0 citations
Agroforestry integrates trees with crops and/or livestock and can simultaneously contribute to farm production, environmental protection and livelihood diversification. This review examines the economic, environmental and social dimensions of agroforestry in India, with particular attention to rural livelihoods, ecosys...
Maninderpreet Kaur· International Journal For Mu...· 0 citations
Long-term monoculture management of plantation forests has caused declining soil fertility and biodiversity loss, a key bottleneck for sustainable forestry. Understory cultivation of medicinal plants, forming a multi-layered vertical structure, offers a promising pathway to improve land-use efficiency while balancing e...
Yu-Ke Shi, Zi-Hao Ye, Lin Yan et al.· Plants· 0 citations
Traditional agricultural systems (TAS) are place-adapted social-ecological systems in which crop, livestock, aquatic and tree diversity, ecological processes, local knowledge and community institutions have co-evolved with food production. Their contemporary significance is increasingly invoked in debates on biodiversi...
Bharat Saharia, N. Deka· Asian Journal of Agricultura...· 0 citations