TL;DR
A mechanistic framework for understanding how pulse crops reprogram their primary metabolism to survive high-phenolic organic waste exposure is provided, highlighting the dual nature of OMW as both a phytotoxin and a potential metabolic stimulus.
Results indicated that Cd significantly decreased plant growth parameters and chlorophyll levels under Cd stress and biochar and nano-biochar effectively reduced the harmful effects of Cd on plant growth, improved physiological responses, and modulated the expression of the COMT gene.
Mulberry (Morus alba L.) leaves are widely used as functional food and medicinal-food raw materials, yet the influence of soil microplastic contamination on their quality formation remains insufficiently understood. In this study, a 45-day pot experiment with 3–4 biological replicates was conducted to compare the effec...
Maize (Zea mays L.) is a major staple crop worldwide and plays a critical role in food security. Although humic acid (HA) is widely used to improve crop productivity, its effectiveness is often limited by poor dispersibility and bioavailability. Herein, nanohumic acid (NHA) with improved dispersibility was synthesized,...
This study evaluated the effectiveness of consortium-based microbial preparations (EM (Effective Microorganisms), EM-1, EM Agro and EM Bioactive) in degrading phenolic compounds and regenerating nutrient solution in portable ebb-and-flow hydroponic systems during sweet pepper (Capsicum annuum L.) cultivation under cont...
F foliar application of exogenously used vanillic acid resulted in significant improvements in plant morphology and in physiological and biochemical traits, thereby improving stress tolerance, maintaining cellular functions, and enhancing growth and development in cabbage plants.
These findings provide novel insights into the mode(s) of action) of action of olive biostimulants and highlight the importance of metabolomics for identifying biochemical markers associated with enhanced plant resilience and sustainable olive production.
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