2026· International Journal of Farm Sciences· Vol 16, pp. 22-27· 0 citations· 13 references
Abstract
A field experiment was conducted during the kharif season of 2022 at the post-graduate experimental farm of the MS Swaminathan School of Agriculture, Gajapati, Odisha, to evaluate the effect of crop establishment methods on the performance of different finger millet varieties. The experiment was laid out in a strip plot design with three crop establishment methods {direct sowing, transplanting and system of crop intensification (SCI)} and four varieties (Arjuna, Bhairabi, Chaitanya and VL Mandua 352). The results revealed that SCI significantly improved growth parameters such as plant height, dry matter accumulation, number of tillers and leaf area index compared to other methods. Yield attributes including number of fingers per earhead, finger length, effective tillers, grains per earhead and earhead weight were also superior under SCI. Consequently, SCI recorded the highest grain yield (2,331 kg/ha), straw yield (4,873 kg/ha) and biological yield (7,205 kg/ha). Among the varieties, VL Mandua 352 performed the best, exhibiting superior growth, yield attributes and yield, followed by Chaitanya. The interaction effect between crop establishment methods and varieties was found to be non-significant for most parameters. Overall, the study highlights that adopting SCI along with high-yielding varieties like VL Mandua 352 can substantially enhance finger millet productivity under similar agro-climatic conditions.
Finger millet (Eleusine coracana L. Gaertn.) is an important rainfed cereal whose varietal performance is strongly influenced by local agro-climatic conditions. A two-year on-farm evaluation was conducted during the kharif seasons of 2023 and 2024 in Sannai village of Jashipur block and Tilusahi village of Raruan block...
S. Pradhan, Deepak Kumar Mohanty, Debasis Panda et al.· Journal of Advances in Biolo...· 0 citations
A field experiment was conducted during the Kharif season of 2025 at the Agriculture Research Farm, Department of Agronomy, Tantia University, Sri Ganganagar, Rajasthan, India, to evaluate nutrient-management combinations involving the recommended dose of fertilisers (RDF), Azotobacter and Panchagavya in pearl millet....
Naresh Kumar, G. Dwivedi, J. S. Ranawat et al.· Journal of Scientific Resear...· 0 citations
Field experiment was done using two factors in the land of the Department of Field Crops, College of Agriculture, University of Kerbala in the 2025-2026 agricultural season. The experiment included two factors which are; (i) five yellow corn varieties (Fajr, Baghdad, Maha, Buhooth, and 5018) and (ii) foliar application...
Jassim Wahab Mohammed al-Yessary· Global Agronomy Research Jou...· 0 citations
A field experiment was conducted during the kharif season of 2025 at the Agriculture Research Farm, Department of Agronomy, Faculty of Agriculture, Tantia University, Sri Ganganagar, Rajasthan. The experiment was laid out in a randomised block design (RBD) with three replications and eight treatments comprising differe...
Yogesh, G. Dwivedi, J. S. Ranawat et al.· Journal of Scientific Resear...· 0 citations
Rice (Oryza sativa) is a major staple crop and the principal food grain crop in Nepal, which ranked in first position among cereal crops in terms of area, production, and preference. It can be grown in different agroclimatic conditions from the terai to the high hills. Rice cultivation methods can vary based on the tec...
Samarth Bista, Shreya Rai· Turkish Journal of Agricultu...· 0 citations
The field experiment was conducted during summer 2022 at Eastern block, Department of Agronomy, Tamil Nadu Agricultural University, Coimbatore. The field experiment was laid out in Randomized Complete Block Design (RCBD) which consists of eight treatments which are replicated thrice to assess the growth and physiologic...
S. K, K. R, S. S.· Madras Agricultural Journal· 0 citations
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