TL;DR
The identification of a potential novel species capable of producing extracellular secondary metabolites to control anthracnose-causing fungi that infect postharvest fruits is shown.
Findings suggest that clove essential oil has potential natural antifungal agent for controlling soil-borne diseases by disrupting membranes through ergosterol inhibition, and reveals a dual-action antifungal mechanism of CEO against F. oxysporum.
This study provides the first evidence that oligomycin A exhibits strong antifungal activity against C. truncatum and effectively suppresses soybean anthracnose development in detached seedlings.
Panama wilt is a devastating disease caused by the soilborne fungus Fusarium oxysporum f. sp. cubense (Foc) and poses a serious threat to the global banana industry, including the expanding plantations of Jharkhand, India. In this study, the antifungal potential of onion (Allium cepa L.) bulb extract against Foc was ev...
The results highlight the potential of endophytes as untapped reservoirs of novel therapeutic agents for the development of innovative and sustainable products in the pharmaceutical industry.
Findings underscore the significant antifungal potential of H. suaveolens and support its application as a natural botanical fungicide for managing post-harvest fungal diseases in watermelon fruits.
Results indicate that methyleugenol suppresses R. solani growth through a multi-target mechanism involving impairment of carbon source metabolism, disruption of protein processing and secretion, and attenuation of cellular energy supply, which provides a mechanistic foundation for the development of botanical fungicide...
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