STUDY OF BIOACTIVE COMPOUNDS AND PHYTOCHEMISTRY OF Halimeda macroloba FROM THE SUMBERKIMA COASTAL AREA, BALI AS A BASIS FOR DOMESTICATION OF HIGH ECONOMIC VALUE AQUACULTURE COMMODITIES

PHYTOCHEMICAL PROFILE AND ANTIOXIDANT ACTIVITY OF SARGASSUMBERS. EXTRACT FROM THE WATERS OF SUMBERKIMA VILLAGE, BALI

Antioxidant Activity Identification of Crude Extract of Halimeda sp. From the Seribu Islands Using Different Testing Methods (DPPH, CUPRAC, and FRAP)

The green seaweed from the genus Halimeda is a marine biological resource that holds promise as a source of bioactive compounds, such as antioxidant compounds. The antioxidant activity may differ based on the assay technique since each technique relies on a unique reaction mechanism. This research intended to assess th...

Regional variability in phytochemical profiles and bioactivities of macerate and decoction extracts from three medicinal plants of Burkina Faso

Findings underscore the ecological modulation of secondary metabolism and highlight the importance of regional chemodiversity for phytomedicine standardization and biodiversity conservation.

Screening Factorial Design for Extraction of Bioactive Metabolites from Tithonia diversifolia (Hmsl.) A. Gray/Asteraceae Leaf Extract: Phytochemical Assays and Chemical Characterization by Synchronous Fluorescence and Phosphorescence Spectroscopy

Novel SFS, SPS and 3D-SFS are described as fingerprinting/comparative profiling techniques for leaf extracts which require definitive compound identification methods.

Phytochemical Characterization of Euphorbia peplis Extracts and Their Antioxidant, Enzyme Inhibitory, and Cytotoxic Activities: An Integrated Experimental and In Silico Study

Findings suggest that E. peplis could be a promising source of antioxidants and compounds with potential anticancer and enzyme‐inhibitory activities relevant to human diseases.

Wild Tunisian Daucus Carota L. Seeds as a Source of Petroselinic Acid-Rich Oil: Influence of Extraction Method on Composition and Bioactivity