Study on the Mechanism and Application of Enzyme-modified Starch for Efficient Recovery of Salmonella in Beef Yu-Xin Yang Mei Shu Ning-Bo Liao Chan Zhong Guo-Ping Wu Sep 2026 · Food Analytical Methods · Vol 19 · 0 citations · 36 references DOI Semantic Scholar Save View source Cite Copy APA Copied ✓ Copy MLA Copied ✓ Copy BibTeX Copied ✓ Share
