Trends in biofertilisation and agroecological practices for the sustainable enhancement of CAM plants growth in arid environment: the case of Opuntia ficus-indica
Microbial biostimulants (MBs) are gaining recognition as an essential component of sustainable agriculture due to their ability to enhance crop productivity, improve resilience to abiotic and biotic stresses, and reduce dependence on synthetic agricultural inputs. As global agricultural systems face increasing challeng...
Saba Mazhar, Sajjad Hyder, A. Gondal et al.· Discover Sustainability· 0 citations
The article addresses the issues of increasing the sustainability and productivity of agroecosystems under conditions of climatic instability in Northern Kazakhstan, characterized by frequent droughts, uneven precipitation distribution, and increased temperature stress during the growing season. Particular attention is...
A. Ansabayeva, M. Makhambetov, M. Baidalin et al.· 3i: intellect, idea, innovat...· 0 citations
Current research on the functional traits of PGPR derived from mangroves, including nutrient solubilization, phytohormone production, ACC deaminase activity, and production of metabolites that aid stress alleviation are reviewed.
Suman Mandal, Debasmita Paul, Anushka Sasmal et al.· Current Journal of Microbiol...· 0 citations
This review uniquely integrates the biochemical, physiological, and molecular mechanisms of PGPR in plant nutrition and stress mitigation while critically analyzing contradictory field results and highlighting newly characterized strains and sustainable tools for climate-resilient agriculture.
Pan Qi, Haoyue Liang, Liquan Zhao et al.· Frontiers in Microbiology· 0 citations
The study on the valorization of natural resources through cowpea cultivation represents a challenge to mitigate the negative effects of climate change on the environment and on the food security of the population in drought-affected areas globally, and specifically in the sandy soil area of Romania. Thus, the existenc...
R. Drăghici, V. Stoian, A. Croitoru et al.· Agronomy· 0 citations
Combining modern science with traditional ecological knowledge, biological control techniques can improve disease resistance and promote sustainable agriculture practices in traditional Jhum farming systems.
A. N. Tiameren, B. Susanta· Plant Science Today· 0 citations
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