Aug 2026· Fish Physiology & Biochemistry· Vol 52· 0 citations· 55 references
Medicine
TL;DR
Evidence indicates that APs enhance immune function, modulate gut microbiota, and mitigate environmental stress, especially when combined with probiotics, prebiotics, plant extracts, or vaccines, especially when combined with probiotics, prebiotics, plant extracts, or vaccines.
Modern aquaculture is challenged by disease outbreaks caused by environmental stress and immune suppression in fish. The indiscriminate use of antibiotics has accelerated antimicrobial resistance and has demanded urgent need of natural and sustainable alternatives to enhance fish health. The present review is devoted...
Morteza Yousefi, Z. Adilbekov, Y. Balji et al.· Frontiers in Marine Science· 0 citations
Global aquaculture has expanded rapidly to meet rising demand for aquatic protein, yet this expansion has been accompanied by intensified disease pressure and a corresponding reliance on antimicrobial chemotherapeutics, a practice now constrained by regulatory restriction and the spread of antimicrobial resistance. Med...
V. Pradhan, J. Khan· Uttar Pradesh Journal of Zoo...· 0 citations
Lauric acid (LA), a medium-chain fatty acid abundant in coconut oil and Hermetia illucens larvae, has been reported to promote growth performance and exhibit antimicrobial and immunostimulatory properties. This review examines current studies on its effects on growth performance, intestinal health, microbiota modulatio...
R. A. Opere, G. Pascon, G. Cardinaletti et al.· Fishes· 0 citations
This review focuses on the major bioactive phytochemicals present in dragon fruit peel, namely phenolic compounds, flavonoids, tannins, and betalains, along with the essential nutrient vitamin C, providing a comprehensive overview of these components, including their chemical characteristics and functional roles in fis...
Ng Chinglembi Devi, Cheryl Antony, E. Prabu et al.· Journal of Fisheries· 0 citations
Aquaculture is one of the most rapidly expanding industries of food production and is of major significance for global food security, nutrition and economic growth. But industrial aquaculture is often challenged by disease outbreaks, environmental degradation, poor water quality and rising concerns about antimicrobial...
Preeti Negi, Gaurav Sharma, Arvind K. Sharma et al.· Life Research· 0 citations
The first part of this review synthesizes current evidence on probiotics as tools for nonspecific prevention of infectious fish diseases and technology-oriented health management in aquaculture. Infectious risks associated with intensive fish production and immunological features of fish that determine the effectivenes...
M. Manoyan, A. N. Ivanova, A. Panin et al.· Agrarian science· 1 citation
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