Abstract Colostrum quality is a key factor influencing neonatal survival, passive transfer of immunity, and early postnatal development in pigs. This study evaluated the effects of β-carotene (Carofertin®) and selenopyran supplementation on neonatal performance, colostral protein profile, and oxidative stress parameters in gilts. Thirty gilts were allocated to three groups (n=10 each): control, β-carotene-treated (CF), and selenopyran-treated (SE). Colostrum samples collected immediately after farrowing were analyzed using digital Brix refractometry, agarose protein electrophoresis (APE), sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE), and oxidative stress assays. Total protein concentration, γ-globulin concentration, and proteins corresponding to immunoglobulin G (IgG) were determined. Redox status was assessed by measuring total oxidant status (TOS), total antioxidant capacity (TAC), and oxidative stress index (OSI). Piglets from the CF group had significantly higher birth weight (1.29 ± 0.19 kg) compared with both the control (p < 0.001) and SE groups (p < 0.01). However, no significant differences were observed among groups in total colostral protein concentration, γ-globulin concentration determined by APE, or IgG concentration determined by SDS-PAGE. Strong positive correlations were found between Brix values and total protein, γ-globulin, and IgG concentrations in the control and SE groups (ρ=0.657–0.936; p<0.05). The CF group showed significantly higher TOS and OSI values and lower TAC values than the control and SE groups (p<0.01), indicating increased oxidative stress. In contrast, selenopyran supplementation maintained oxidative homeostasis without affecting colostral protein composition. These findings suggest that β-carotene and selenopyran exert distinct effects on neonatal performance and oxidative status in gilts.
This study is the first to investigate the effects of dietary supplementation with kelp enzymatic hydrolysate (KEH) from day 85 of gestation to day 21 of lactation in sows. Twenty-four Landrace × Yorkshire sows were randomly assigned to four treatments: a control diet (0% KEH) and three experimental diets supplemented...
Can Zhang, Yuan-Kai Qu, Lei Xue et al.· Marine Drugs· 0 citations
This study aimed to evaluate the effects of supplementing different dietary fiber sources during late gestation. A total of 400 sows (parity 1–5; 215.7 ± 22.8 kg) were allocated in a randomized block design with four treatments: control (no added fiber), soybean hulls, lignocellulose, and micronized citrus pulp (n = 10...
I. M. G. Lopes, Marcelo Dourado de Lima, S. V. Ferreira et al.· Tropical Animal Health and P...· 0 citations
This study evaluated graded dietary garlic supplementation on antioxidant enzyme activities, liver enzymes, and pulse rate responses of three heat-stressed broiler strains (Arbor Acres, Cobb 500 and Ross 308). A total of 180 day-old chicks (60 per strain) were assigned to four garlic treatments (0, 1.0, 1.5 and 2.0%, T...
A. Bukar, I. B. Salisu, M. Abdülkadir et al.· FUDMA Journal of Animal Prod...· 0 citations
The present study evaluated the effects of dietary sodium selenite (SS) supplementation on growth performance, serum biochemical parameters, thyroid hormone profile, antioxidant status, and humoral immune response in broilers. A total of 300 female broiler chicks were randomly assigned to four experimental groups: a co...
Mohammad Hosseini, S. O. Ghasemian, M. Gholami-Ahangaran· Ankara Üniversitesi Veterine...· 0 citations
Background: Selenium nanoparticles (SeNPs) and vitamin E are potent antioxidants that reduce free radical damage and inhibit lipid peroxidation during summer stress conditions. Being a constituent of glutathione peroxidase (GPx), nano Se removes the excess peroxides produced during the summer stress and enhances the gr...
O. S. Andure, K. Sethy, S. Kanungo et al.· Indian Journal of Animal Res...· 0 citations
Our study investigated the improved nutritional quality and physicochemical properties in meat, as well as growth performance and antioxidant capacity in meat donkeys, from dietary selenium (Se) yeast (SY), modulating cecal microbiota and multi-omics profiles. A total of 16 one-year-old male meat donkeys (120 ± 25 kg)...
Li Li, Yan-Li Zhao, Xiao-Yu Guo et al.· Foods· 0 citations
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