Open access
Correction: Albuquerque et al. Incorporation of Cyanobacteria and Microalgae in Yogurt: Formulation Challenges and Nutritional, Rheological, Sensory, and Functional Implications. Appl. Microbiol. 2024, 4, 1493–1514
Rosana Correia Vieira Albuquerque
C. E. de Farias Silva
Wanderson dos Santos Carneiro
K. Andreola
Brígida Maria Villar da Gama
Albanise Enide da Silva
Abstract
References were listed in the wrong order in the published paper [...]