Low-Carbon Transition Performance of Cropland Use in the Principal Grain-Producing Counties of Sichuan Province: Spatiotemporal Evolution, Spatial Spillovers, and Driving Factors
The low-carbon transition of cropland use must reconcile emission reduction with food security in major grain-producing areas. Using panel data for 89 major grain-producing counties in Sichuan Province, China, from 2010 to 2022, this study measures the low-carbon transition performance of cropland use (LCTP-CLU) with a global-benchmark undesirable-output super-efficiency slacks-based measure (GB-US-S-SBM) model. Spatial autocorrelation analysis and a spatial Durbin model are then used to examine spatiotemporal patterns, driving factors, and spillover effects. LCTP-CLU increased overall, with the sample mean rising from 0.558 in 2010 to 0.618 in 2022. Performance was higher in northeastern Sichuan and lower in southwestern Sichuan, and high-value counties became increasingly contiguous by 2022. The cropland area per agricultural worker, multiple-cropping index, and rural economic development significantly improved LCTP-CLU, whereas the agricultural industrial structure reduced it. LCTP-CLU also exhibited significant positive spatial spillovers; cropland area per agricultural worker, multiple-cropping index, and rural economic development generated positive effects in neighboring counties. These findings support differentiated county-level policies and cross-regional coordination to advance low-carbon cropland use while safeguarding grain production.
Against the dual goals of agricultural and rural carbon emission reduction, carbon sequestration and food security guarantee, this paper uses municipal panel data of 21 prefectures in Sichuan Province from 2015 to 2024 to calculate agricultural carbon emissions from multiple dimensions including farmland utilization, p...
Achieving low-carbon agriculture in major grain-producing areas hinges on balancing emission reduction imperatives with the need to maintain food security. However, previous studies have largely examined agricultural carbon emissions (ACE) at administrative scales, potentially overlooking heterogeneous agricultural fun...
Maintaining grain production security in drylands requires improvements in land productivity and stability under climatic and resource constraints. Existing studies have often examined production dynamics, yield-related conditions, and per-capita grain availability separately, leaving their long-term relationships acro...
This study examines the spatiotemporal evolution, regional disparities, state transitions,
and driving factors of pesticide use intensity in China’s grain crops from 2005 to 2023. Using provincial
panel data, pesticide use in grain crops was estimated by an area-proportional allocation method,
and pesticide use intensi...
Coarse cereals are indispensable to both national food security and the implementation of the Healthy China Initiative, underscoring the urgent need to promote their green and low-carbon production. Using panel data from Shanxi Province spanning 2010–2020, this study first employed water footprint (WF) and carbon footp...
Wen-Yue Song, Long Liang· Sustainability· 0 citations
High-standard farmland construction (HSFC) has become an important policy instrument for improving agricultural productivity and ensuring sustainable grain production in China. However, whether and through which pathways HSFC contributes to green agricultural productivity remains insufficiently understood. This study i...
Yue Jin, Qian Wang· Frontiers in Sustainable Foo...· 1 citation
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