Exploration of the Effect of Deforestation on Livelihood and the Adaptation Strategies
Dejene Taye
Aug 2026· International Journal of Agricultural and Veterinary Sciences· pp. 335· 1 citation· 4 references
Abstract
Temperate rainforest are a natural reservoir of genetic diversity which offers a rich source of medicinal plants, high-yield foods and a myriad of other useful products. They are an important habitat for migratory animals and sustain as much as 50 percent of the species on earth, as well as a number of diverse and unique indigenous cultures. They also show an elemental role in regulating global weather in addition to maintaining regular rainfall, while buffering against floods, deforestations, and erosion. The studies purpose is to assess the effect of deforestation on livelihood and the adaptation strategies in Dellomena District, Bale zone Oromia region. Information about the various effects of deforestation and adaptation strategies was collected using a structured questionnaire and focus group discussion (FGD). The result shows that wind storm, flooding, late rainfall; low output yields and wide spreads of pest infestation were ranked as the major effects of deforestation. It was agree by the majority of the discussants at FGD that artisan work and small scale businesses are the major other sources of livelihood adopted by the individuals. In their various submissions they all attest that wind storm and flooding are the most common effects of deforestation noticeable in the study area.
The influences of climate change which are mainly characterized as impulsive rainfall, variable temperatures, and unpredictable seasonal change, have unpleasantly affected the livelihood of smallholder farmers, calling for urgent climate change responses. This practice has long maintained rural livelihoods in Siltie di...
Abreham Cherinet, Miheret Semere, Chala Tadesse· East African Journal of Fore...· 0 citations
This study provides the first systematic assessment of the ecological characteristics influencing the likelihood of edible insects becoming invasive, and identifies species not yet reported as invasive that could present risks if farmed outside their native ranges.
E. Manfrini, N. Sauvion, Clara Marino et al.· ARPHA Conference Abstracts· 0 citations
The expansion of the agricultural frontier for food production is one of the main threats to biodiversity in Colombia. Agroforestry systems represent a productive strategy based on mixed cropping with timber, fruit, or native species that enhance production and can provide resources for diverse animal species. In Colom...
Sergio Alejandro García Mieles, C. Cáceres-Martínez, Diana Vanessa Caballero Aldana et al.· Therya· 0 citations
Deforestation as a process that exposes forested areas and makes them vulnerable to degradation
and loss of values is being seriously undermined. Despite the enormous social, economic,
agricultural and climatic functions that are crucial in the environment such that, if lost or reversed
will be disastrous to human,...
O. Aondona· International Journal of Agr...· 0 citations
This research focused on understanding the diversity of macrofungi in the “Tingana Conservation Concession” in San Martín, Peru, a unique flooded forest located at approximately 900 m a.s.l. in the Andean-Amazonian foothills. Three study areas were included: Sparse Aguajal, Semi-dense Aguajal, and Broadleaf Evergreen F...
Jehoshua Macedo-Bedoya, Y. Quinteros-Gómez, Victor Santos-Linares et al.· Forests· 0 citations
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