There is a high prevalence of energy intake underreporting among Lao PDR adolescents when using the seven-day estimated food record method, and future research is needed to develop, adapt and validate tools, such as technology-assisted tools, for use among adolescents in Lao PDR.
Abstract
Background
Accurate dietary assessment data is vital for understanding dietary patterns and the associated nutrition and health outcomes. However, research on misreporting from self-reported dietary assessment tools has remained limited in low- and middle-income countries. Our study aims to investigate energy intake misreporting and its determinants among adolescents in Lao People's Democratic Republic (PDR).
Methods
We conducted a cross-sectional secondary analysis of seven-day estimated food records collected from 405 adolescents aged 10-18 years attending secondary schools in Vientiane Province, Lao PDR, between March and April 2019. We identified energy intake misreporting using the Goldberg cut-off method, and analyzed factors associated with energy intake underreporting using multivariable logistic regression analyses. We compared the percentage energy intake from each food group between plausible reporters and underreporters, using the Mann-Whitney U-test.
Results
Approximately 61.2% of participants underreported and 0.3% overreported their energy intake. Older adolescents (15-18 years) were 50% less likely to be classified as underreporters than younger adolescents (10-14 years) (Adjusted Odds Ratio [AOR] = 0.54, 95% CI: 0.34-0.88). Higher Body Mass Index was associated with higher odds of underreporting (AOR = 1.09, 95% CI: 1.01-1.18), whereas higher number of reported snacks between meals was associated with lower odds of underreporting (AOR = 0.81, 95% CI: 0.76-0.86). Underreporting increased over the seven-day period (51.4% on day 1 to 65.9% on day 7).
Conclusions
This study highlights a high prevalence of energy intake underreporting among Lao PDR adolescents when using the seven-day estimated food record method. While this prospective method has advantages, its accuracy depends on sustained participant engagement and motivation. Future research is needed to develop, adapt and validate tools, such as technology-assisted tools, for use among adolescents in Lao PDR.
Background Self-rated health (SRH) reliably predicts mortality and chronic disease risk, yet the association between the mean adequacy ratio (MAR), a nutrient adequacy index, and SRH in Korean adolescents remains underexplored. Methods This cross-sectional study analyzed 1,053 adolescents aged 12–18 years from Korea Na...
Abstract The study aimed to evaluate ultra-processed foods (UPFs) consumption among school-aged children and adolescents in Lebanon and examine factors associated with its intake. A cross-sectional national survey was conducted in 2014–2015 on a nationally representative sample of households with children and adolescen...
Lamis H. Jomaa, Fatima Al Zahraa Chokor, N. Hwalla et al.· Journal of Nutritional Scien...· 0 citations
Prediabetes is an emerging public health concern among U.S. adolescents, yet nationally representative, up-to-date data on dietary contributors remain limited. Especially, the role of overall dietary intake and school meal participation (providing a substantial portion of daily calories in school children) has not...
Alexandra Descarpentrie, Sevan Esaian, Robert H. Lustig et al.· Diabetes Obesity and Cardiom...· 0 citations
Large variations in overall HEFI scores were observed amongst those with similar AS intakes, suggesting that added sugars alone may not fully capture overall diet quality or adherence to Canada’s Food Guide.
Y. Wang, Zhong-Qi Fan, Sandra L. Marsden et al.· Nutrients· 0 citations
Dietary patterns suggest a co-existence of traditional healthy foods with unhealthy items, and gender was the most consistent independent predictor of dietary behaviors; age, education, and income showed select independent associations.
Morad Kaddouri, Salah Chaji, Omar Ait El Alia et al.· Frontiers in Nutrition· 0 citations
Dietary behaviours differed by sex and education, with central adiposity showing a weaker, non-independent association compared with the unadjusted analysis.
Dominika Jakubowicz-Lachowska, Marcin Bazylewicz, Mateusz Wierciński et al.· Nutrients· 0 citations
We use cookies to run the site and, with your consent, for analytics and to show ads.
See our Cookie Policy.