SIRKULYAR BIOIQTISODIYOT TAMOYILLARI ASOSIDA BUXORO VILOYATI QISHLOQ XOʻJALIGI CHIQINDILARINI INNOVATSION QAYTA ISHLASH: MINTAQAVIY USTUVOR YOʻNALISHLAR VA IQTISODIY-EKOLOGIK SAMARADORLIK

Abstract

The article examined priority pathways for processing agricultural residues in Bukhara region through circular bioeconomy principles. International literature, local research and regional information were synthesised comparatively. Options for producing biogas, compost, biochar and other biological products from cotton stalks, straw, manure and fruit and vegetable residues were systematised. Technology selection was linked to feedstock characteristics, local conditions, investment requirements and anticipated environmental outcomes. Cooperation among farmers, processors and local authorities was proposed through a cluster and cooperative approach. Priorities included resource auditing, pilot projects, research cooperation and investment mobilisation. Quantitative economic assessment and practical validation were identified as future research tasks.