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Review Open access Aug 2026

Genetic control of barley resistance to smut diseases (review)

Barley (Hordeum vulgare L.) is a strategically important crop for Russia, providing food security and foreign exchange earnings. One of the factors that reduce crop yields is the damage of plants by various types of pathogens. Barley smut is one of the most dangerous diseases of this crop and is widespread in almost al...

A. Kharina, E. V. Dyagileva · 0 citations
Review Open access 2026

Genome Editing of Sorghum bicolor (L.) Moench: Current Status and Future Applications

Recent achievements in the field of sorghum genetic transformation and results of site-directed mutagenesis in this crop, such as obtaining mutants with increased kafirin digestibility, apomixis, resistance to Striga hermontica, modification of plant architecture and “stay-green” trait, fragrant leaves and seeds, and o...

L. Elkonin, G. A. Gerashchenkov · 1 citation
Review Open access Sep 2026

Transcriptional Response of Russian Sugar Beet Breeding: from Genetic Resources to Innovative Hybrids

Sugar beet (Beta vulgaris L.) is the only industrial crop cultivated in Russia’s temperate climate zone that supports domestic sugar production. For the past thirty years, the industry has been critically dependent on imported seed, making the development of competitive domestic sugar beet hybrids a matter of national...

Strygina Ksenia V., Fedulova Tatyana P., Nalbandyan Arpine A. et al. · 0 citations
Open access 2026

Phenotyping hybrids in early development stage for the future of citrus production

ABSTRACT The selection of promising citrus hybrids is of great relevance for global citrus farming in the face of phytosanitary challenges and climate change that intensify extreme drought events, compromising the sustainability of citrus farming. The present study presents a method for analyzing phenotypic traits of c...

L. G. L. Santana, C. A. da S. Ledo, A. da S. Gesteira et al. · 0 citations
2025

Genetic Transformation of Grapevine Using Agrobacterium- Mediated Gene Transfer

By introducing desirable traits into an existing genome while maintaining the plant’s genetic integrity, plant genetic engineering is an effective method for enhancing plants and remains to be seen whether the advantages of reduced chemical use and improved nutritional aspects lead to a world with food security that is...

A. Goswami, Bijendra Singh, R. P. Singh · 0 citations
Review Open access Oct 2026

Crop improvement of Bambara groundnut through mutation breeding

Bambara groundnut is an important indigenous African grain legume cultivated primarily by smallholder farmers across sub-Saharan Africa. The crop is valued for its nutritional richness, adaptability to marginal environments, and contribution to household food security and soil fertility through biological nitrogen fixa...

Maltase Mutanda, Zivanayi Musabayana, Tariro Mafirakurewa · 0 citations

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