Skip to content
Open access

Co-Processed Starch–Beeswax Composites as Natural Tablet Lubricants: Preparation, Characterization, and Performance Evaluation

Jul 2026 · Pharmaceutics · Vol 18, pp. 925 · 0 citations · 35 references
Medicine

TL;DR

It is demonstrated that co-processed starch–beeswax composites, particularly SDRS-EM-73, show considerable potential as naturally derived excipients for tablet manufacturing and may serve as sustainable alternatives to conventional tablet lubricants.

Abstract

Background: The development of naturally derived pharmaceutical excipients has attracted increasing interest as alternatives to conventional synthetic materials. Methods: In this study, starch–beeswax composites were prepared using native rice starch (RS) and spray-dried rice starch (SDRS) through melt levigation (ML) and emulsification (EM) techniques at starch-to-beeswax ratios of 9:1, 8:2, and 7:3. The physicochemical properties, surface hydrophobicity, morphology, tabletability, and lubrication performance of the resulting composites were evaluated and compared with magnesium stearate (MGS) and hydrogenated vegetable oil (HVO). Results: Co-processing with beeswax markedly increased the water contact angle from 35.4° and 59.7° for RS and SDRS, respectively, to values ranging from 94.5° to 125.1°, indicating successful modification of surface hydrophobicity. SEM analysis demonstrated changes in particle morphology and surface appearance following co-processing, while FT-IR confirmed the coexistence of characteristic starch- and beeswax-associated spectral features without evidence of detectable covalent modification. Co-processed formulations generally maintained or improved tabletability relative to their corresponding starch bases, with SDRS-based composites producing substantially harder tablets than RS-based formulations. The composites also reduced tablet ejection force and improved tablet mechanical properties compared with lubricant-free formulations. Among all samples, SDRS-EM-73 exhibited the best overall performance, reducing ejection force from 386.5 N for the lubricant-free control to 89.2 N, a value comparable to HVO (93.0 N), while producing tablets with high hardness (60.9 N), low friability (0.16%), and acceptable disintegration time (44.8 s). Conclusions: These findings demonstrate that co-processed starch–beeswax composites, particularly SDRS-EM-73, show considerable potential as naturally derived excipients for tablet manufacturing and may serve as sustainable alternatives to conventional tablet lubricants.

Read PDF

Similar papers

Open access Sep 2026

Evaluation of Thermally Modified Sembi Seed–Potato Starch Blends as Potential Superdisintegrant for Fast Disintegrating Drug Delivery Systems

Objective: To evaluate thermally modified sembi seed–potato starch blends as novel natural superdisintegrants for fast disintegrating drug delivery systems (FDDS). Methods: Sembi starch was blended with commercial potato starch in varying ratios (SB1–SB3) and subjected to controlled thermal treatment (retrogradation) t...

Saptarshi Samajdar, Surajeet Manna, Shreyangsu Modak et al. · 0 citations
Open access Sep 2026

A Taguchi Approach Applied to Spray Drying of Araticum Juice Using Whey Protein–Maltodextrin Mixtures and Assessment of In Vitro Gastrointestinal Release and Bioaccessibility

ABSTRACT Spray drying is widely employed to produce stable fruit powders and may facilitate the utilization of highly perishable raw materials rich in bioactive compounds. However, processing conditions, carrier selection, and feed preparation are critical factors governing powder quality, bioactive compound stability,...

Jhenifer Cristina Carvalho Santos, Amanda Aparecida de Lima Santos, G. F. Leal et al. · 0 citations
Open access Aug 2026

Utilizationof Rice Husk-derived Microsilica as a Reinforcing Agent in MOCAF Starch-based Bioplastics: Enhancing Mechanical Strength, Barrier Properties and Thermal Stability

Starch-based bioplastics are increasingly recognized as eco-friendly substitutes for conventional synthetic plastics owing to their renewable origins and biodegradability. However, their poor mechanical properties and high affinity for water limit their practical applications. In this study, microsilica derived from ri...

Ruri Wijayanti, Emriadi Emriadi, A. Kasim et al. · 0 citations
Sep 2026

Smart and active packaging based on thermoplastic starch and gelatin blends with curcumin, micro/nanocellulose, and tea tree oil.

Biodegradable materials with active and intelligent functionalities have attracted increasing interest as sustainable alternatives to conventional food packaging. This study developed and characterized thermoplastic starch (TPS)/gelatin films containing curcumin (Cur) as a pH-sensitive indicator, tea tree essential oil...

A. C. de Souza, Letícia C. Neves, Márcia A. S. Spinacé et al. · 0 citations
Sep 2026

Porous starch as tablet excipients for β-carotene delivery: Impact of amylose content on structural stability and release performance.

Porous starch is widely recognized as a promising carrier for bioactive compounds, but its potential as a tablet excipient remains unexplored. Herein, porous starches prepared from waxy maize (PWMS, 4% amylose), 50% (PHA50) and 75% (PHA75) high-amylose maize were enzymatically prepared and used as excipients to fabrica...

Tian Xu, Huai-Ming Ao, Shen-Zhi Ma et al. · 0 citations

We use cookies to run the site and, with your consent, for analytics and to show ads. See our Cookie Policy.