Aug 2026· Probiotics and Antimicrobial Proteins· 1 citation· 65 references
Medicine
TL;DR
Results indicated that h10 supplementation may modulate gut microbiota and be associated with multi-tissue metabolic coordination under high-fat dietary conditions, providing new insights into the potential role of microbiota-associated metabolic regulation in supporting growth performance in marine aquaculture species.
BACKGROUND
Obesity is a major global public health challenge. A high-fat diet (HFD) is a key contributing factor, closely associated with gut microbiota dysbiosis. Although immunomodulatory effects of Ganoderma lucidum spore oil (GLSO) have been reported, its role in lipid metabolism disorders and its interaction with...
Jia-Ning Zhang, Yuan-Lan Yang, Xin-Yi Zhou et al.· The Journal of the Science o...· 0 citations
All interventions attenuated key features of HFD-induced metabolic dysfunction, particularly adiposity and lipid dysregulation, whereas improvements in glucose homeostasis remained limited, indicating mitigation of the metabolic phenotype.
Elisabetta De Rose, P. D'Aquila, V. Di Nardo et al.· Journal of Translational Med...· 0 citations
Obesity is a global health concern, prompting extensive research to identify food components with potential anti-obesity properties. Agaro-oligosaccharides (AOS) have been reported to have anti-obesity effects; however, the precise mechanisms underlying these effects, particularly in relation to the gut microbial metab...
Kento Kuramitsu, Y. Kitaura, Koji Karasawa et al.· Journal of Nutritional Scien...· 0 citations
Collectively, MCPs may alleviate HFD-induced metabolic dysfunction by modulating gut microbiota-associated metabolic profiles and improving intestinal and hepatic metabolic responses.
Ling Mo, Chao-Chao Zhao, Tian Wang et al.· Frontiers in Nutrition· 0 citations
It is indicated that GUA ameliorated HFD-induced MASLD, at least in part, through coordinated modulation of the gut microbiota-SCFA-ferroptosis axis, highlighting its potential as a guava-derived functional food ingredient for metabolic liver health.
Xuan Zhang, Xu Han, Jia-Jun Hang et al.· Food & Function· 0 citations
Findings suggest that L. acidophilus may improve metabolic dysfunction through coordinated hepatic metabolic regulation and gut microbial modulation, supporting its potential as a probiotic candidate for MASLD and diabetes-associated metabolic disease.
H. Park, In-gyu Park, Jeong Ha Park et al.· Gut microbes· 0 citations
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