Jul 2026· Journal of Environmental Management· Vol 414, pp.
130457
· 0 citations· 94 references
Medicine
Abstract
Rice straw is a widely available agricultural residue with great potential for biofuels and bioproducts. However, the sustainability of its conversion remains uncertain due to the energy- and resource-intensive processing requirements. This study conducts a consequential life cycle assessment of four promising scenarios for the co-production of hydrogen and silica, each using different pretreatment strategies: (1) alkaline, (2) organosolv-alkaline, (3) acidic-alkaline, and (4) organosolv-alkaline coupled with nano-silica addition during fermentation. In all scenarios, silica was recovered from the alkaline pretreatment liquor, while cellulose-rich residues were subjected to enzymatic hydrolysis and dark fermentation to produce hydrogen. The results demonstrated that the environmental impacts, particularly from the pretreatment stage, outweigh the benefits of avoided products across all scenarios. While scenario 2 produced high experimental hydrogen yields (56.2 mL/g), it performed poorly in all damage categories. Despite the enhanced fermentation efficiency in scenario 4 (63.8 mL/g), the avoided products were still too low to offset the damages associated with organosolv pretreatment, and further impacts were created from adding nano-silica. In contrast, the least-burdensome pathway (scenario 3) with net impacts of 1.6 × 10-3 DALY, 3.3 × 10-6 species.yr, and 22.7 USD2013 per functional unit for the human health, ecosystem, and resource categories, respectively, did not show considerable differences compared to its corresponding single-hydrogen configuration. Sensitivity analysis identified opportunities to reduce the overall environmental impacts by enhancing the solid-to-liquid ratio and replacing fossil-based energy sources with renewable ones. These findings suggest that reducing pretreatment intensity and improving energy efficiency via process optimization and heat recovery may offer greater environmental benefits.
Fruit by-products are suitable for valorization by different routes. This study aims to valorize apple pomace (AP) and cashew pomace (CP) through a two-stage anaerobic process combining hydrolysis and dark fermentation. In addition, the biogas yield and composition are evaluated, and the sustainability of the process i...
Larissa Castro Ampese, Henrique Di Domenico Ziero, Julián M. Nannini et al.· ACS Omega· 0 citations
Facility cucumber cultivation generates large quantities of straw residues in China, and composting represents a dominant recycling strategy for these organic wastes. However, conventional composting is accompanied by considerable greenhouse-gas emissions, severe nitrogen losses, and extra environmental burdens. Exogen...
Yuan-Yuan Zhang, Nan An, Xue-Qing Jia et al.· Agronomy· 0 citations
The global interest in utilizing waste from agro–industrial processes through the implementation of clean technologies is rapidly increasing. This study evaluates the technical, economic, and environmental feasibility of valorizing regional agro–industrial residues in Santander, Colombia, specifically coffee mucilage,...
Pablo Elías Velásquez Perilla, Mónica Amado Villamizar, Juan Carlos Tarazona Romero et al.· Hydrogen· 0 citations
With increasing global energy demand and concerns regarding fuel emissions, bioethanol has emerged as a promising alternative energy source. Agricultural wastes such as rice husk, wheat straw, corn stover, sugarcane bagasse, millet husks, fruit and vegetable residues, and oilseed wastes serve as low-cost and abundant l...
Priti B. Bhosle, G. Pawar, Ashwini Mugale et al.· BIO Web of Conferences· 0 citations
Cassava is a key tropical crop; however, its processing generates large volumes of residues, including peels, bagasse, leaves, stems, and wastewater. Although these wastes are rich in starch, fibre, and lignocellulosic components with high biotechnological potential, they remain largely underutilised. In this context,...
Tammires L. C. Santana, J. Onwudili, Carine T. Alves et al.· RSC Advances· 0 citations
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