We use atomistic molecular dynamics simulations to determine the equilibrium fraction of short-chain branches grafted to periodic polyethylene chains on the surface of a crystalline slab that are included within the crystalline region that grows onto the crystalline slab after a temperature quench. From this and the Boltzmann principle, we estimate the corresponding crystal-inclusion free energy as a function of temperature and of branch length ranging from methyl to hexyl groups. Snapshots show that, if included into the crystal, side groups larger than methyl need to be accommodated by defects including crystal distortion, chain folding, or chain ends, where the latter indicates a dependence on molecular weight of the crystal-inclusion energy. The different mechanisms of short-chain accommodation may be responsible for our observations of the effect of branch length and temperature on the crystal-inclusion energy. At 360 K, the crystal-inclusion energy increases from methyl to ethyl branches but remains almost unchanged at around 25 kJ/mol for larger side groups. For a methyl branch, the crystal-inclusion energy increases as quench temperature decreases from 360 to 300 K while the larger branches (ethyl and hexyl groups) show the opposite trend.
Salt-doped poly(oligo-oxyethylene methyl ether methacrylate) (POEM), in which poly(ethylene oxide) (PEO) side chains are attached to a methacrylate backbone, has attracted attention as a solid polymer electrolyte because its architecture reduces crystallinity compared with linear PEO. Prior work showed that changing...
Yuan-Hao Zhang, Lisa M. Hall· Macromolecules· 0 citations
The structural feasibility of chain folding within an accepted cellulose-II structure is investigated in this study. We incorporate 3-residue and 5-residue folded glucosyl turns into a cellulose-II fibril crystal model to assess if the dominant structure can be retained. Ten candidate turn models were generated by meta...
Ling-Han Kong, S. J. Eichhorn, Richard A. Bryce· Biomacromolecules· 0 citations
Melt memory in semicrystalline polymers is the remarkable ability of polymer chains to retain structural information from a prior crystalline state after being heated above the melting temperature. This phenomenon can induce extraordinary self-nucleation and strongly influence crystallization kinetics and final materia...
A. de Nicola, A. Müller, Dario Cavallo et al.· Journal of the American Chem...· 0 citations
This study provides a detailed microscopic and macroscopic investigation into the intermolecular interactions and thermophysical properties of binary mixtures containing mesitylene and a homologous series of 2-alkanols (from 2-propanol to 2-octanol). A combined approach utilizing molecular dynamics (MD) simulations, de...
Mohammad Almasi, Morteza Vatanparast, Nasim Rahmani-Ivriq et al.· Journal of Physical Chemistr...· 0 citations
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