Drought is a significant abiotic stress affecting agricultural production, posing a significant threat to global food security. Biotechnology offers stress-tolerant crops, but regulatory challenge persists. Genome editing technology is a promising approach for crop improvement, allowing precise and efficient modificati...
Globally, insect pests and diseases cause significant crop losses, leading to economic crises and food security issues. To meet human population demands and global food security, high-quality pest- and disease-resistant crops must be produced, despite conventional breeding strategies being labor-intensive. Genome editi...
With plant nanotechnology advances, artificial intelligence (AI) models are becoming more and more important, especially when it comes to optimizing nanomaterials for use in agriculture and enabling advancements in precision agriculture, plant biology, and sustainable food production. With an emphasis on the design, de...
Artificial intelligence (AI) is altering plant biotechnology by solving significant problems in tissue culture and bioreactor systems, including variability, man-power intensity, and poor reproducibility. Machine learning (ML) algorithms and artificial neural networks (ANNs) have opened the capability of simulating com...