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Changyang Ma

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#protein folding Open access Sep 2026

Extraction, purification, characterization, and in vitro anticoagulant activity of polysaccharides from Cordyceps militaris

To elucidate the anticoagulant effects of Cordyceps militaris polysaccharides and provide a scientific basis for their application in functional foods and biomedicine. Crude polysaccharide (CC-1) was extracted by water extraction and ethanol precipitation, and then purified by papain-mediated deprote...

Cai-Jun Li, Li-Gan Lu, Jun-Shang Liu et al. · 0 citations
Open access Jul 2026

Design, fabrication and molecular dynamics simulations of luteolin pickering emulsion using phosphorylated and succinylated lactoferrin nanocomplex.

Chemically modified protein-based nanocomplexes are widely used as food-grade carriers, but their molecular mechanisms remain unclear. This study developed Pickering emulsions (PEs) composed of phosphorylated (PLF) or succinylated (SLF) lactoferrin (LF) complexed with luteolin (LUT) via a pH-driven method, integrating...

Tianzhu Guan, Ning Li, Yining Feng et al. · 0 citations

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