#protein folding
Sep 2026
Comparative proteomic and metabolomic profiling of transparent versus opaque pigeon egg albumen.
BACKGROUND Pigeon albumen exhibits superior gel properties and a characteristic translucent appearance, yet substantial variation in albumen transparency exists among individual eggs. The molecular basis underlying this quality difference remains poorly understood, particularly regarding protein and metabolite composit...
Jinxin Liu, Lingling Chang, Qingping Tang et al.
· The Journal of the Science o... · 0 citations