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Author

Merve Sezer Kürkçü

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Aug 2026

Genome-wide screening of the Keio collection identifies genetic determinants of Escherichia coli sensitivity and tolerance to benzoic acid

Findings show that the E. coli response to BA is shaped by interconnected processes involving membrane integrity, transport systems, energy metabolism, and regulatory adaptation, which may support future strategies aimed at improving preservative efficacy and microbial control in food systems.

Hatice Öztürkel-Kabakaş, Merve Sezer Kürkçü, Kadriye Aslıhan Onat-Taşdelen et al. · 0 citations
Jul 2026

Genome-wide analysis of the Escherichia coli Keio collection reveals genetic determinants associated with ferulic acid responses.

A genome-wide screen using the Escherichia coli Keio knockout collection is performed to identify genes associated with FA sensitivity and tolerance and identifies candidate genes and cellular systems potentially involved in phenolic stress adaptation.

Merve Sezer Kürkçü, Hatice Öztürkel Kabakaş, Kadriye Aslıhan Onat Taşdelen et al. · 1 citation

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