Aug 2026· Jurnal Ilmu-Ilmu Peternakan· Vol 36, pp. 339-352· 0 citations
Abstract
The beef cattle subsector is vital for national food security. However, Indonesia faces a persistent supply gap and reliance on imports. West Central Kalimantan (Sukamara, West Kotawaringin, and Lamandau) possesses significant potential for local beef cattle development, yet productivity remains constrained by limited feed systems and weak sectoral integration. This study aimed to formulate a sustainable agrosilvopastoral development model for the region. A mixed-methods approach was employed, combining Exploratory Factor Analysis (EFA) and Multidimensional Scaling (MDS) with qualitative data from 135 respondents. The EFA identified four key factors: technical, economic, socio-institutional, and environmental, with technical aspects being the most dominant. MDS analysis indicated that the system is moderately sustainable, identifying technology as the weakest dimension. Sensitivity analysis revealed that year-round feed availability, livestock-plantation integration, institutional support, and market access are the most critical leverage points for sustainability. Based on these findings, an agrosilvopastoral model was developed, integrating livestock, agriculture, and forestry by optimizing local resources such as oil palm plantations and industrial forests. The model enhances land-use efficiency, productivity, and farmer income while strengthening environmental resilience. This research provides a context-specific, applicable strategy to support sustainable livestock development and national food security
Background: Indonesia faces multidimensional challenges in food security, especially in the animal food sub-sector, which is still highly dependent on imports. The 21% increase in beef consumption over the past five years has not been matched by adequate domestic production capacity. Dependence on imports of feeder cat...
Gemilang Mohammad Sakti, Evi Frimawaty· Critical Issue of Sustainabl...· 0 citations
Yam production is important in West Africa due to its contribution to food security, the economy, and increasing demand in international markets. Thus, recent statistics show that about 94% of global yam production is in the sub-region. However, current yam farming approaches are unsustainable and result in land degrad...
M. Madin, D. Inkoom, D. Blija· Journal of Environmental Man...· 0 citations
The community of Air Anyir Village faces structural challenges: heavy reliance on unsustainable tin mining and low agricultural productivity caused by acidic, marginal land. This study analyzes the effectiveness of the BAHTERA PETAPA program, initiated by PT PLN Nusantara Power Services (PLTU Bangka), in addressing the...
Sustainable agriculture is critical to sustainable development and climate resilience, yet evidence of its multidimensional environmental, social and economic benefits and trade-offs remains limited, especially in regions most vulnerable to climate change. This study addresses this gap in Vietnam’s Mekong Delta (MKD),...
Gioia Emidi, Linda Klamann, Bei Wu et al.· Land· 0 citations
This study aims to describe the characteristics of sustainable smallholder dairy farming systems from an environmental perspective using a typological approach. The research was conducted among dairy farmers in Bogor Regency, West Java Province, using primary and secondary data collected between November 2024 and Mar...
Fauzan Taufur Ilham, P. Sembada· BIO Web of Conferences· 0 citations
The development of the Mandalika Special Economic Zone (SEZ) opens opportunities to strengthen the link between tourism and dryland agriculture in surrounding villages. This study aims to formulate a conceptual model for agroecotourism-based corn cultivation that maintains production functions while creating economic v...
Rinta Anggraini· Journal of Biology, Environm...· 0 citations
We use cookies to run the site and, with your consent, for analytics and to show ads.
See our Cookie Policy.