Integrative Insights into Physiology, Nutrient Dynamics, and Multi-Omics Reveal Climate Stress Adaptation and Genomic Gaps in Rhododendron.

Systems-Level Integration of Stress Signaling, Multi-Omics, and Predictive Breeding for Abiotic Stress Tolerance in Brassica Crops

By connecting stress biology with translational breeding, this review provides a framework for developing climate-resilient Brassica cultivars by synthesizing recent progress in abiotic stress tolerance from physiological, genetic, epigenetic, and multi-omics perspectives.

Integrated Physiological, Transcriptomic, and Metabolomic Analyses Reveal the Mechanism Underlying the Response of Alfalfa to Combined Salt and Heat Stress.

Combined stress more strongly inhibited plant height, stem diameter, fresh weight, net photosynthetic rate, and transpiration rate than single stresses, and insights into alfalfa adaptation to multiple abiotic stresses are provided.

Mechanistic and omics based integrative approaches reveal genetic and molecular basis of drought resilience in sesame (Sesamum indicum L.)

Integrated multi-omics and functional characterization reveal that COL6-mediated flavonoid metabolism contributes to drought tolerance in Juniperus sabina.

Findings reveal a COL6-mediated regulatory network that coordinates metabolic flux redistribution and stress adaptation in J. sabina, and highlight promising molecular targets for breeding drought-resistant conifers and optimizing secondary metabolite production in marginal environments.

Omics Approaches to Unveil Biotic Stress Responses in Olive: Current Knowledge and Future.

It is concluded that integrating multi-layered omics with functional genomics and pan-genomics is crucial for translating molecular insights into resilient cultivars and sustainable disease management, and key priority directions for future research and breeding applications are outlined.

Physiological, Morphological, and Transcriptomic Basis of Biostimulant-Induced Abiotic Stress Resilience in Horticultural Crops: A Review

Overall, biostimulants show strong potential to improve abiotic stress resilience in horticultural crops, but broader adoption is constrained by variable efficacy, limited mechanistic validation, and inconsistent regulatory frameworks.