Oct 2026· Food and Chemical Toxicology· Vol 218, pp.
116402
· 0 citations· 32 references
Medicine
Abstract
Fragrance safety assessment requires the integration of toxicology, exposure science, and risk assessment to evaluate fragrance ingredients used across all consumer products. Since 1966, the Research Institute for Fragrance Materials (RIFM), an independent, international, non-profit scientific organization, has been advancing the safety assessment of fragrance ingredients. For six decades, RIFM has conducted and sponsored research in toxicology, exposure science, environmental assessment, and risk assessment to support the safe use of fragrance materials worldwide. Through its Safety Assessment and Research Programs, RIFM develops and evaluates scientific data, methodologies, and risk assessment approaches that inform the safe use of fragrance ingredients and provide the scientific foundation for industry risk management. This Special Issue commemorates RIFM's 60th anniversary by highlighting the Institute's historical contributions, scientific advances, and future directions in fragrance safety assessment.
For six decades, the Research Institute for Fragrance Materials (RIFM) has helped shape the evolution of human and environmental toxicology by advancing science-based approaches for evaluating the safety of fragrance ingredients. This perspective reviews RIFM's major scientific contributions and their broader influence...
G. Gerberick· Food and Chemical Toxicology· 0 citations
New Approach Methodologies (NAMs) are transforming toxicological risk assessment by providing human-relevant, non-animal approaches for hazard identification, exposure assessment, and safety evaluation. This manuscript presents an overview of the Research Institute for Fragrance Materials (RIFM) New Approach Methodolog...
I. Lee, A. Api, A. Bartlett et al.· Food and Chemical Toxicology· 1 citation
Food safety incidents pose a serious threat to public health, and the food safety management system requires a scientifically grounded risk assessment toolkit. The aim of the study is to assess food safety risks across five aspects – food product categories, regions of Ukraine, entities involved in incidents, causes, a...
Tetyana Brovenko, Yaroslav Koshelev (Author)· Human and nation s health· 0 citations
Background: N-nitrosamine impurities represent an important pharmaceutical quality and patient safety concern because several members of this chemical class exhibit mutagenic and carcinogenic potential.
Objective: To synthesize scientific and regulatory evidence concerning their formation, toxicological assessment, an...
S. Alaoui, A. C. Chefchaouni, B. Moukafih et al.· World Journal of Biology Pha...· 0 citations
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