Skip to content
Open access

Dietary Sodium Lactate Alleviates Ammonia Stress‐Induced Growth Impairment, Oxidative Damage and Metabolic Disorder in Juvenile Yellow Catfish

Jan 2026 · Aquaculture Nutrition · Vol 2026 · 0 citations · 34 references
Medicine

Abstract

This study aimed to analyze the beneficial impacts of dietary sodium lactate (SLA) on growth, metabolism, and ammonia resistance in juvenile yellow catfish (Pelteobagrus fulvidraco) under chronic ammonia stress. In an 8‐week experiment, 360 healthy juveniles (1.64 ± 0.03 g) were assigned to 4 groups (3 replicates, 30 fish/replicate), fed either a basal diet or a 1.00% SLA‐supplemented diet with or without 2.5 mg/L total ammonia nitrogen (T‐AN) exposure. The results showed that dietary SLA supplementation effectively ameliorated growth inhibition and impaired feed efficiency caused by chronic ammonia stress. At the digestive level, SLA supplementation significantly enhanced the activities of intestinal lipase and pepsin, with no significant change in amylase activity. In addition, dietary SLA positively regulated serum biochemical profiles, improved hepatic antioxidant capacity, and alleviated oxidative damage induced by long‐term ammonia exposure. At the molecular level, SLA modulated the expression of hepatic glucose metabolism‐related genes, reversed the inhibitory effect of chronic ammonia stress on muscle growth‐related gene expression, and downregulated the growth‐suppressive gene mstn. Collectively, dietary SLA can effectively mitigate the adverse effects of chronic ammonia stress on juvenile yellow catfish by improving digestive function, regulating metabolic homeostasis, and alleviating hepatic oxidative damage and ammonia toxicity. This study supports the application of SLA as a functional feed additive in aquaculture.

Read PDF

Similar papers

Aug 2026

Dietary vitamin E alleviates ammonia-induced effects on survival, anti-oxidant and immune response of post-larval Pacific white shrimp.

It remains unknown whether vitamin E (VE), a fat-soluble vitamin known for its potent antioxidant effects, alleviates the stress caused by ammonia-N exposure in post-larval Pacific white shrimp (Penaeus vannamei). Five isonitrogenous (crude protein: 32.5%) and isolipidic (crude lipid: 9.22%) diets were formulated conta...

Daehyun Ko, Kyeong-Jun Lee · 0 citations
Open access Jul 2026

Dietary urea levels induce morphological damage of cells, lipid metabolism disorders, and ammonia accumulation in subcutaneous fat in Tibetan sheep

Introduction Urea shows substantial potential as a cost-effective alternative to soybean meal in ruminant production. Given the critical role of subcutaneous adipose tissue (SAT) in meat quality, this study evaluated the effects of different dietary urea levels on the histomorphology, fatty acid composition, lipidomic...

Rong-Fu Song, Juyuan He, Anum Ali Ahmad et al. · 0 citations
Open access Aug 2026

Dissolved oxygen levels differentially regulate ammonia metabolism plasticity in mandarin fish (Siniperca chuatsi)

Hypoxia reduced net ammonia excretion via integrated adjustments in production, conversion, and excretion, whereas hyperoxia enhanced ammonia tolerance without altering excretion, providing a biological strategy for mitigating aquaculture-derived ammonia pollution.

Hong-Yan Li, Jia-Qi Xu, Guang-Jun Wang et al. · 1 citation
Open access Aug 2026

Dietary Chlorogenic Acid Attenuates Liver Injury, Lipid Metabolic Disturbance, and Inflammatory Responses in Broilers Under High Stocking Density

Simple Summary High stocking density can impair broiler health as live-weight load per unit area increases during growth. This study examined whether 0.1% dietary chlorogenic acid (CGA), supplied from 7 to 42 d of age, could support liver health in broilers housed at 14 or 22 birds/m2. At 42 d, the recorded live-weight...

Dong-Ying Bai, Yi Zhang, Bo Zheng et al. · 0 citations

We use cookies to run the site and, with your consent, for analytics and to show ads. See our Cookie Policy.