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Modern agriculture targets the improvement of crop yield, nutritional value, and resistance against both biotic and abiotic factors. Genetic modifications are done through mutagenesis techniques. Traditional methods that involved physical or chemical agents lacked specificity and caused unintended mutations at random s...
In 2025, the world population crossed 8 billion. To serve a huge population, food demand is increasing day by day; however, food security is a matter of concern using traditional agriculture. To fulfil the world’s food demand, genetically modified (GM) crops have been involved in a broad area around the world. To raise...
Transgenic technology has emerged as one of the most powerful and innovative tools in modern agriculture, offering effective solutions to the growing challenges of population expansion, climate change, land degradation, and increasing biotic and abiotic stresses. The ability to introduce precise and beneficial genes fr...
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